PRADITYA, Ni Wayan Priscila Yuni; PUTRI, Indah Pratiwi; KESUMA, Hendra Di. An Attribute-Based Explainable Recommendation System for Culinary Tourism. Journal of Computer Networks, Architecture and High Performance Computing, [S. l.], v. 8, n. 3, p. 477–492, 2026. DOI: 10.47709/cnahpc.v8i3.9456. Disponível em: https://itscience-indexing.com/jurnal/index.php/CNAPC/article/view/9456. Acesso em: 12 aug. 2026.