SIREGAR, Khairani; YURISTI, Imelda; NURMASITOH; SYAHPUTRA, Ilham. Pemanfaatan Ikan sebagai Sumber Protein untuk Pencegahan Kurang Energi Protein Balita. Health Community Service, [S. l.], v. 3, n. 2, p. 50–52, 2026. DOI: 10.47709/hcs.v3i2.8048. Disponível em: https://itscience-indexing.com/jurnal/index.php/hcs/article/view/8048. Acesso em: 27 jul. 2026.