NURANI, Khadijah; WARDI , Yunia; ABROR; SUSANTO, Perengki. Culinary Competitiveness : A Systematic Literature Review and Bibliometric Analysis. Jurnal Ekonomi Bisnis, Manajemen dan Akuntansi (Jebma), [S. l.], v. 6, n. 2, p. 598 – 610, 2026. DOI: 10.47709/jebma.v6i2.8662. Disponível em: https://itscience-indexing.com/jurnal/index.php/jebma/article/view/8662. Acesso em: 17 jun. 2026.